For those of you who like to get ahead: December recipes!

December 7 – Hindy of Bubie’s Little Baker chose Translucent Maple Tuiles, on page 173.

December 14 – Amber of Cobbler du Monde chose Apple-Coconut Family Cake, on page 214.

December 21 – Jill of Jill’s Blog chose Cardamom Crumb Cake, on page 38.

December 28Rewind! Again, make your favorite holiday Dorie recipe and let us know how it turns out!

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8 thoughts on “For those of you who like to get ahead: December recipes!

  1. Oh, those tuiles! Delicious, but not sure I’m up to tackling them again. My smoke alarm can’t take it. Can’t wait for the cardamom crumb cake.
    :)

  2. These all sound wonderful-and I can’t wait to use Maple Syrup from Vermont for the tuiles (from Christopher Kimball’s farm, no less) and some cardamom I have had very little use out of to make the crumb cake!!!

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