We are getting really close to the end of the book. In fact, there are only 13 recipes left. I know! To ensure that we get to all of them, we are doubling up on recipes this month. We’ve left Thanksgiving week as a rewind because it was so popular last year. If you can bake both of the recipes for a given week, that’s great! If you can only handle one, we totally understand.
Without further ado… the recipes!
November 1, 2011 – Nicole of Cookies on Friday chose Far Breton on pages 202-203 AND Jeannette of Whimsical Cupcake chose Honey Nut Scones on page 31.
November 8, 2011 – Valerie of Une Gamine dans la Cuisine chose Fall Butternut Squash Pie on pages 328-329 AND Di of Di’s Kitchen Notebook chose Mini Madeleines on page 172.
November 15, 2011 – Leslie of Lethally Delicious chose Bittersweet Brownies on page 90 AND Jessica of Cookbook Habit chose Alsatian Apple Tart on page 314.
November 22, 2011 – REWIND!
November 29, 2011 – Judy of Judy’s Gross Eats chose Sour Cream Pumpkin Pie/Tart on page 324 AND Tracey of Tracey’s Culinary Adventures chose Normandy Apple Tart on page 304-305.
YUM!
It’s time to get busy baking! Wonderful picks: lots of great recipes for November, including some great pies/tarts for Thanksgiving.
Awesome picks! Can’t believe we are almost done with the book!
Awesome! I’m making my family jog around the block while they read the baking list so there will be room in their bellies for all that pie. ::g::
Wow – those all sound great!! And great picks for this time of year.
woo boy, this is going to be a challenge keeping up in november ;) i’ll definitely do my best!! FAB picks everyone, i’m excited to bake along!!
wow. i have so many baked and unblogged already…so far behind
but still here!
Great recipes to end a great group. Im going to miss TWD.
I am REALLY going to miss TWD!! I’ve made so many great friends in a lot of you and learned so many great lessons. TWD was my baking: 101 class. :)
Yay, Leslie–choosing the only chocolate recipe (and I believe the only chocolate one left to do in the book–for my birthday, Nov. 15! ;)
Time to get my baking on!