Tuesday Chatter

12 thoughts on “Tuesday Chatter”

baker in disguise on October 15, 2012 at 11:16 pm said:

Am with the camp…I have great little bakery near my house .. I’ll buy them from there!! while enjoyed my bagels.. found the whole process a bit tedious.. and the dough was a bit too sticky and wet for my liking!!

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Cathleen on October 15, 2012 at 11:37 pm said:

These were fun! I’ll try them again! :)

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Teresa on October 16, 2012 at 3:52 am said:

We had a little throwdown between this recipe and Peter Reinhart’s – it was a delicious contest!

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- Karen K on October 17, 2012 at 2:51 pm said:
  
  Who won?
  
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  - Teresa on October 17, 2012 at 5:33 pm said:
    
    The recipe in Baking with Julia, by a nose.
Coleen @ DNCWWO on October 16, 2012 at 7:11 am said:

These were delicious, and much better than the ones we buy at the grocery store. But with a job and a toddler, don’t know that I’ll always have the time to make vs. buy.

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Sara on October 16, 2012 at 9:54 am said:

I enjoyed the bagels – making them and eating them! It’s a bit of a process, but I could see myself doing them once a month or so. I really like that I can control the size and the flavorings. A little tedious, but fun!

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Ckay on October 17, 2012 at 5:13 am said:

Lucky to have made them finally… a pity I didn’t start before.
They bring taste and joy to our breakfast table.
I’ll make them again? Definitely.

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jennrag on October 17, 2012 at 9:05 am said:

I actually enjoyed making these! I used my KA for the mixing, did the overnight rest – so the only labor intensive part was the shaping, boiling, and baking and it seemed worth it because they were delicious! I will probably do this again…

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Karen K on October 17, 2012 at 2:52 pm said:

I will definitely use this recipe again. Loved them.

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thesimplegourmetkitchen on October 19, 2012 at 1:11 pm said:

The recipe was great but this was far to time-consuming for my taste. That being said, i feel like a champ having made it through the recipe and ended up with some tasty bagels! http://sgkitchen.wordpress.com/2012/10/19/homemade-bagels/

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Ckay on October 28, 2012 at 12:05 pm said:

Hi, I’ve must have gone through all the blogs that posted the LYL link (if by any mistake I did not visit yours, please contact me and I’ll be delighted to come and see your bagels).

What I’ve noticed and made me a bit sad, is that the “last LYLs” often (if not always) get the less comments and visits.

This is such a pity.
Could we do something about it?

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