P&Q: Oven-Roasted Plum Cakes

Looking forward to trying this recipe since I’m seeing lots of nice plums at the market.  Any questions or advice?

Here’s a video of the episode.

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18 thoughts on “P&Q: Oven-Roasted Plum Cakes

  1. I saw someone online who’d made the mini cakes in a muffin tin and had some suggestions, but you probably could do it as one cake. It sounds like it would be similar to the dimply plum cake in Dorie’s “Baking From My Home to Yours”

  2. Anyone have opinions on whether this would work well with nectarines? We have lots of wonderful local fruit right now, but no plums yet. I’d like to use local fruit if I can, even if not exactly as the recipe specifies.

  3. I opted to make one cake using a cast iron skillet & increased the baking time. The plums sunk a little, but otherwise, it seemed to have worked fine.

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