What do you need to know? What can you share with us?
We’re baking on July 2nd and 16th with a rewind on the 30th. Tarts seem to be the food of choice so here we go:
July 2 – Baked Yogurt Tart on page 378
July 16 – Summer Vegetable Tart on page 436
My cookbook is packed up, so I’ll be watching to see what everyone else does! If you’d like your photo on the LYL post, e-mail it to tuesdayswithdorie AT gmail dot com. Include your name and site.
How did this turn out for you? Was it a delicious combination or one that didn’t work so well? Do tell!
Sounds so summery! What do you know about this recipe? What do we need to know?
So, what did you think? Is this a summer favorite? Is it a winter treat? Do tell!
What do you know that I need to know?
Photos to: tuesdayswithdorie AT gmail.com
The recipe is easily available online. Post to your blog if you’d like.
So, it seems that the same folks are stepping up each month to act as hosts. Originally, we used hosts because we didn’t want everyone posting the recipe. In this book, though, the recipes are 99% online already. I know that some of you like hosts because it brings traffic to your blog. Having said that, I think that leaving your link brings people as well, and we don’t really need the hosts anymore.
Anyone have another argument or compelling reason to keep hosts? Please let me know!