Went with popular opinion on this one again…
May 7 – Fresh Rhubarb Upside-Down Baby Cakes on pages 244-246
May 21 – Savory Brioche Pockets on pages 421-422
Looks like some deliciousness coming up! Leave a comment if you’d like to host.
Went with popular opinion on this one again…
May 7 – Fresh Rhubarb Upside-Down Baby Cakes on pages 244-246
May 21 – Savory Brioche Pockets on pages 421-422
Looks like some deliciousness coming up! Leave a comment if you’d like to host.
It’s the 7th and 21st next month. What should we make? Please include page numbers!
It’s a rewind Tuesday. (4/30) What did you miss that you want to try, and do you have any questions?
How did these turn out for you? Are you making them again? Do tell!
Can’t wait to click through and see all of these!
Katie and Amy of Counter Dog have the recipe of these beauties:
Oooh, I spelled it correctly on the first try! What do we need to know to make these amazing? Help!
How did yours turn out? Is this a go-to? Was it easy or hard? Do tell!
Which my daughter misread as Rusty Potato Lovers. (I’ll try to scan the picture that she drew…) How did you read it?
Dawn at Simply Sweet has the recipe! And she also baked this gorgeousness.
What do we need to know? What have you done to make these fabulous?
Sorry, folks, for being slightly MIA. Passover, and a seder for 19 at my house took over my life for a bit.
Anyway….
April 2, 2013 – Rustic Potato loaves, pg 138 hosted by Dawn of Simply Sweet
April 16, 2013 – Madeleines, pg 334 hosted by Katie and Amy Thisdell of Counter Dog
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