This group is baking its way through Baking: From My Home to Yours. It feels silly to have to say it, but we are using the recipes FROM the book. While adaptations are welcome, we would still prefer that you generally stick to the recipe. I have had a lot of emails come in on this topic. So, I want to be as clear as possible on a rule that can be very gray. Tweaking/Adapting the recipe is one thing, using an entirely different recipe is something else. You guys are smart, I think you know the difference here.
If you have questions about this subject, leave your comments below and I will respond.
Thanks guys, Bake on!