Seems we finally have a title!
This week I don’t have an ingredient, tool, or recipe. Since it’s New Year’s Eve, I thought I’d make a resolution or two. But these aren’t just any resolutions — these are kitchen or food resolutions.
1. I will try to eat my leftovers before they rot and I have to throw them away. (We are horrible at my house about eating leftovers. I don’t know why. 90% of the time the food is enjoyed the first time around)
2. I will identify all food that I package up and put in the freezer. And then, we will actually eat it (See resolution #1)
3. I will, once again, try to cook at least one recipe from each cookbook that I own. (I tried this last year and fell down on the job).
What about you? Any resolutions?