Introducing- French Fridays with Dorie. Yes, I know that its slightly cheesy, but you guys know me by now. Embrace it. :)
Congrats to Dorie! I know how long and hard she worked on this book. I am so incredibly happy for her! Amazon surprised us all by releasing Around My French Table a tad earlier than expected. By a tad, I mean a month. So, the worker bees thought they had more time to work on the blog for French Fridays with Dorie. When you click the link, you will be taken to a placeholder for the FFwD blog. You can register for the new blog while you are there, and we will send you an official welcome when the blog launches. We have been working really hard to get the fine details in order and hope to publish the entire blog very soon.
French Fridays with Dorie will work a little differently than Tuesdays with Dorie has. LYL and P&Q will remain weekly staples, obviously. However, there will be no long term commitment. We welcome everyone to cook along as much or as little as they can with the group. Recipes will be decided on by member voting and author/staff selection and will be posted on Fridays. We want this group to be fun, enthusiastic, and most importantly, hungry. I hope all you bakers will hop on this ride!
Special thanks to Dorie and Joel, for whom this project would have never been possible. MUAH!