I’ve been waiting for this one! I’ve got boiled (apple) cider from King Arthur Flour that I am going to use for the apple juice/cider. I just need to figure out the proportions of how much to add.
We really enjoyed this one. So fall!
I just made it! It’s beautiful and Im sure it will taste wonderful! I used 1/2 cup of buttermilk in place of the apple cider.
A delicious Sunday breakfast treat.
This was a great pick and it is delicious. Had it for dinner guests last evening.
I’ve been waiting for this one! I’ve got boiled (apple) cider from King Arthur Flour that I am going to use for the apple juice/cider. I just need to figure out the proportions of how much to add.
We really enjoyed this one. So fall!
I just made it! It’s beautiful and Im sure it will taste wonderful! I used 1/2 cup of buttermilk in place of the apple cider.
A delicious Sunday breakfast treat.
This was a great pick and it is delicious. Had it for dinner guests last evening.
Did anyone try it with a streusel topping?