We are getting really close to the end of the book. In fact, there are only 13 recipes left. I know! To ensure that we get to all of them, we are doubling up on recipes this month. We’ve left Thanksgiving week as a rewind because it was so popular last year. If you can bake both of the recipes for a given week, that’s great! If you can only handle one, we totally understand.
Without further ado… the recipes!
November 1, 2011 – Nicole of Cookies on Friday chose Far Breton on pages 202-203 AND Jeannette of Whimsical Cupcake chose Honey Nut Scones on page 31.
November 8, 2011 – Valerie of Une Gamine dans la Cuisine chose Fall Butternut Squash Pie on pages 328-329 AND Di of Di’s Kitchen Notebook chose Mini Madeleines on page 172.
November 15, 2011 – Leslie of Lethally Delicious chose Bittersweet Brownies on page 90 AND Jessica of Cookbook Habit chose Alsatian Apple Tart on page 314.
November 22, 2011 – REWIND!
November 29, 2011 – Judy of Judy’s Gross Eats chose Sour Cream Pumpkin Pie/Tart on page 324 AND Tracey of Tracey’s Culinary Adventures chose Normandy Apple Tart on page 304-305.