LYL: Puffed Double Plum Tart Posted on December 12, 2011 by julessomeone Did you get to use double the plum? How did yours turn out? About these ads Share this:FacebookTwitterStumbleUponLike this:Like Loading... Related
yes, b/c i made it back in september http://awhiskandaspoon.com/2011/12/13/twd-puffed-double-plum-tart/
I made it in October with double plums and we adored it! My post will be up late on Tuesday because I just finished writing and posting a mega cookbook roundup.
http://uglydudefood.com/2011/12/tuesdays-with-dorie-puffed-double-plum-tart-and-last-weeks-honey-almond-fig-tart/
Posting and feeling guilty and sad.. http://gattifiliefarina.blogspot.com/2011/12/twd-puffed-double-plummed-tart-and-more.html
Puffed, yes… plummy, no so much. :) http://mybakingheart.com/2011/12/13/tuesdays-with-dorie-puffed-apple-pie-tart/
I’m jealous of all you that actually got to use plums! No where to be found in Utah. I used apples. I loved the addition of orange and star anise! http://projectdomestication.blogspot.com/2011/12/tuesdays-with-dorie-puffed-not-so-much.html
I used pears since plums were nowhere to be found. Ironically I did find figs at the store which I needed last week. http://cookiesonfriday.blogspot.com/2011/12/puffed-pear-and-plum-tart.html
I did use double the plum, albeit tinned and prunes: http://kitchenlaw.blogspot.com/2011/12/twd-puffed-double-plum-tart-and.html
A rewind for me! I was away last week so made the Earl Grey Madeleines this week. Also report on a cinnamon experiment. http://peggydempsey.blogspot.com/2011/12/madeleines-and-separate-cinnamon.html
Here’s my little double plum tart. We loved it!! http://noe847.blogspot.com/2011/12/twd-puffed-double-plum-tart-and.html
yes, b/c i made it back in september
http://awhiskandaspoon.com/2011/12/13/twd-puffed-double-plum-tart/
Here’s mine. Not so successful. Up at 1:00 am cst.
http://someonekitchen.blogspot.com/
I made it in October with double plums and we adored it! My post will be up late on Tuesday because I just finished writing and posting a mega cookbook roundup.
http://uglydudefood.com/2011/12/tuesdays-with-dorie-puffed-double-plum-tart-and-last-weeks-honey-almond-fig-tart/
Posting and feeling guilty and sad..
http://gattifiliefarina.blogspot.com/2011/12/twd-puffed-double-plummed-tart-and-more.html
Puffed, yes… plummy, no so much. :)
http://mybakingheart.com/2011/12/13/tuesdays-with-dorie-puffed-apple-pie-tart/
I’m jealous of all you that actually got to use plums! No where to be found in Utah. I used apples. I loved the addition of orange and star anise!
http://projectdomestication.blogspot.com/2011/12/tuesdays-with-dorie-puffed-not-so-much.html
I really enjoyed this.
http://daisylanecakes.blogspot.com/2011/12/twd-puffed-double-plum-tart.html
I used pears since plums were nowhere to be found. Ironically I did find figs at the store which I needed last week.
http://cookiesonfriday.blogspot.com/2011/12/puffed-pear-and-plum-tart.html
https://andreainthekitchen.wordpress.com/2011/12/13/twd-puffed-double-plum-tart/
I did use double the plum, albeit tinned and prunes:
http://kitchenlaw.blogspot.com/2011/12/twd-puffed-double-plum-tart-and.html
A rewind for me! I was away last week so made the Earl Grey Madeleines this week. Also report on a cinnamon experiment.
http://peggydempsey.blogspot.com/2011/12/madeleines-and-separate-cinnamon.html
Here’s my little double plum tart. We loved it!!
http://noe847.blogspot.com/2011/12/twd-puffed-double-plum-tart-and.html