201 bakers in our group so far! Actually, 201 blogs and about 210 bakers. So exciting! If you didn’t catch Dorie on NPR yesterday, here is a link to her interview. She was amazing!
http://www.npr.org/2012/01/17/145349372/the-muse-behind-tuesdays-with-dorie
Lots of questions in the “join-up” e-mails. How about asking them here as well? I know someone else out there has the same question!
I can’t wait to start baking with all of you. I’m glad it’s only two Tuesdays because I hope I don’t gain a ton of weight. The recipes for February look scrumptious and I already went out and bought my tartlet pans at Bed, Bath and Beyond.
I’m anxiously awaiting the arrival of my cookbook…in the meantime, can you tell me what kind of tartlet pans I’m looking for…I did a search online and I’ve come across a set of 6 that are 3 inches wide? Thanks!
according to the book they should be 4 1/2 inches but I’m sure they would taste great in any shape!
Wow 201 bakers! I think this is the largest baking group I’ve seen online :) I can’t wait to start!
BTW, is the goal to bake every recipe from this book?
Virtually every recipe. We don’t make every variation of every recipe offered. Unless you want to, of course. ;-)
Great! It’s going to be so much fun!!!! I just got today my book, can’t wait to start baking when I’m done with my exams!!!!
Do we post the recipe on our blog, or should we only link to the host’s blog? and how do we sign up to host?
answered one of my own questions about the posting the recipe. Sorry… reread the rules… but 2nd question remains.
uh-oh I signed up for a blog but I don’t want to write I just want to bake along with all of you and read about your experiences..so how do a I follow along..I hope some very patient person out there can give a little advice on how to read your blogs
I’m new this round, but I think if you “follow” this blog you will be notified what’s happening. Looking at the last group, they posted an LYL (list your link) post where everyone gives a link to there personal blog. Blogging is addictive and fun!! Give it a try : )
thanks …i received some email notifications and it seems easier now..I accept your encouragement and i will give it a try ..looking forward to this whole experience..
I wish my book were here already!
I think in addition to posting my baking, I might also post how many miles I’ve run that particular week….I have no intention of gaining weight during this project! I’m sure the teachers at my kids schools are going to enjoy some yummy treats!
Hi everyone. Well, I think I’m in, but I’m confused because I did not receive a login…I’m testing this comment post to see if entering my email, name and website serve as credentials for posting comments and links. (I also signed up for French Fridays and that group has user login credentials.)
Here’s to ramping up exercise! :)
Yep. That does it! No login required, other than “fill in your details” or click WordPress/Twitter/FB. :)
No login necessary. You need a blog to host, but you can bake along without it.
I’m having a problem with signing up help anyone?
All you need to do is send your name, blog URL and location to our e-mail address. Info at the button “how to sign-up” on the left!
I tried your email address tuesdayswithdorieatgmail.com and it came back as a mail demon. I also tried to put a @ instead of AT….looking forward to start baking…
Kelly
I am unsure why you are having problems. Leave me your email address and we will email you so you can reply.
kellyellis11@gmail.com
thanks…
kelly
Should we still include Tuesdays with Dorie in our post titles, or should it be Baking with Julia instead? Is the group name changing, or are we still TWD?
TWD: Baking with Julia. It’s a blend. ;-)
I just sent you an email … And how do i know that i am in the list of bloggers/bakers that can host …. !!!!! will i be notified??? I understand the only thing I have to do is bake along and post it on my blog on tuesday Right???
You will get a ‘Welcome” reply from us when we have received your email. Hosting will be done by lottery, we will ask for volunteers to host a specific recipe and we will pick a host by random number generator.
What exactly does the “host” do?
The host gets the honor of posting the actual recipe for the week. Everyone who participates then links to the hosts site.
Hello, am really excited about baking with all of you! I sent my info a while back but didn’t receive a “Welcome” email. Should I resend?
Where do I find a list of the other blogs who are baking along?
We have not put up the list of bakers yet. We will do so the week we start. Right now, we* are doing our best to get all the bakers into an orderly list. *By we, I mean Jules is. I am a slacker. Sorry Jules.
Woo hoo! I just got my book. I’m so excited to be a part of this group. :-)
I would like to join.. to bake along with you!! I dont have a blog.. but I would love to participate!!
Hi Everyone! So excited to be a part of the baking but nervous about the blogging and how to post. I have started my first blog to be a part of this but what exactly do you mean about “listing your link” or “linking to the host”?? I need some help :) Thank you!!
I have never blogged before. Very nervous about this. But also very excited.
you will be fine…just be yourself and have some fun with it…looking forward to our first post…
Kelly