It’s not fall yet, but it’s in the air! Please leave your nominations for September. We’ll be baking on the 4th and 18th. Perhaps something savory? Maybe sweet? A base recipe to build on? Please include pages and a minimum of chatter. This post will close on the 18th.
Tuesdays with Dorie 
Chocolate-Mint Nightcaps, page 309
Nectarine Upside Down Chiffon Cake, page 241
how about:
bialys, page 90
and that nectarine cake sounds wonderful!
Savory Wheat Crackers p.163
Boca Negra p.253
Nectarine Upside Down Chiffon Cake, page 241
Mocha Chocolate Chip Cookies, page 330
Lisa
Cranberry Walnut Pumpkin Loaves (pg 108)
Espresso Profiteroles (pg 411)
Danish Braid
Vanilla Chiffon Roll
Oven roasted plum cakes – page 255
Baked yoghurt tart – page 378
Baked yogurt tart would be good. I still have half a recipe of the Flaky pie dough for earlier in the month.
Italian plums are in season in early September and these cakes would be perfect for fall baking.
Savory Puffs (pp. 432 – 434)
Chocolate-Mascarpone Cheesecake (pp. 256 – 258)
Please please please:
– Whole Wheat Loaves p 83
once you bake this, you’ll always will! Great for breakfast and sandwiches – I promise!!!
– yogurt Cheese p 456
(must be delicious with the whole wheat bread) :-)
I second these! Great picks!
I’ll second (or third) whole wheat loaves.
Whole Wheat loaves p83
Best-Ever Brownies p331
I would also recommend the nectarine upside down chiffon cake.
Raspberry fig crostata p. 374
Onion bialys pg. 90
I’m with everyone on the bialys.
Apples will be hitting the farmers’ markets, so I nominate French Apple Tart (p. 379-81), too.
From Marcel Desaulniers:
Oven roasted plum cakes (Italian plums are in season)
Page 255
Mocha brownie cake, page 282
A special request: Italian plums are so wonderful, everyone should try them in their very brief season in early fall. Cheers to all.
I voted for the Nectarine Upside-Down Cake many times in the past so I vote for that as well (even if I did post a different selection above).
All of the suggestions sound great. I’ll second Whole Wheat Loaves (p 83) and
Oven roasted plum cakes (p 255).
Yes, these two!
Danish Braid Pg 205!!!
X Cookies Pg 318
Please! ;)
The nectarine cake and whole wheat loaves sound good to me! :)
Whole Wheat Loaves (or oven roasted plum cake;) and French Apple Tart:)