Did this warm you up in the frigid cold or just make you feel all warm inside? Let’s see ’em!
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Did this warm you up in the frigid cold or just make you feel all warm inside? Let’s see ’em!
Mine is up! http://Www.oneclevermom.blogspot.com. not do sure about the cake party, but the mousse – divine!
http://www.thedailymorsel.com
http://dawnssimplesweets.blogspot.com/2014/01/twd-vanilla-chiffon-roll.html
http://cookeatreadsleep.blogspot.com/2014/01/twd-vanilla-chiffon-roll.html
http://pastrybrush.wordpress.com/2014/01/28/tuesdays-with-dorie-country-bread-and-vanilla-chiffon-roll/
Commenting to get comments emailed to me. I did make mine yesterday – hope to have my post up by tomorrow sometime. :)
http://myculinarymission.blogspot.com
http://www.thatskinnychickcanbake.com/2014/01/vanilla-chiffon-roll-tuesdayswithdorie.html
http://cookiesonfriday.blogspot.com/2014/01/vanilla-chiffon-roll.html
With a simplified Nutella/whipped cream filling
http://melimelocooks.canalblog.com/archives/2014/01/28/29035106.html
http://ovenchaos.wordpress.com/2014/01/28/vanilla-chiffon-roll/
http://crazyworldofcher.blogspot.com/2014/01/what-does-this-weeks-twd-have-to-do.html
Halved the recipe.
http://downhomedesserts.blogspot.com/2014/01/vanilla-chiffon-tuesds-with-dorie-post.html
http://bakingwithrhiannon.blogspot.com/2014/01/vanilla-chiffon-roll.html?m=1
http://www.bakeawaywithme.com/2014/01/twd-vanilla-chiffon-chocolate-mousse.html#comment-form
Liked it but didn’t love it… http://bakinginspain.blogspot.com.es/2014/01/twd-vanilla-chiffon-cakebrazo-de-gitano.html
http://isthisakeeper.wordpress.com
Here is mine http://www.xpucto.net/?p=88
http://www.cookierookie-alvarosa.blogspot.com/2014/01/twd-vanilla-chiffon-roll.html?m=1
Yum.
http://www.haveapronwillbake.com/2014/01/twd-vanilla-chiffon-roll.html
http://tomatothymes.blogspot.com
Loved it, but it was work.
yum
http://awhiskandaspoon.com/2014/01/28/twd-vanilla-chiffon-roll/
my attempt: http://smarkies.tumblr.com/post/74882339128/twd-vanilla-chiffon-roll
This is one of my family’s favorite desserts. Since my husband has allergies to walnuts and we just had chocolate mousse last week, we actually filled ours with homemade mayhaw berry jelly. Here is our link… http://thepantrylife.blogspot.com/2014/01/tuesdays-with-dorie-vanilla-chiffon-roll.html
Pingback: Vanilla Chiffon Roll | galettista
http://galettista.wordpress.com/2014/01/28/vanilla-chiffon-roll/
Fun to make. Good to eat.
http://teaandscones.wordpress.com/2014/01/28/bwj-vanilla-chiffon-roll/
http://doverfolks.wordpress.com/2014/01/28/50-vanilla-chiffon-roll/
http://joracooks.blogspot.com/2014/01/twd-vanilla-chiffon-roll.html
http://shoeintheroad.blogspot.com/2014/01/twdbwj-vanilla-chiffon-roll.html
Mine is up too. Made half the recipe and a vegetarian mousse.
http://www.myfoodlab.com/vanilla-chiffon-roll-with-eggless-chocolate-mousse-twd/
http://wp.me/p1H6dI-1vS
Better late than never…
http://frederickfoodgarden.com
I’m late too…
http://myculinarymission.blogspot.com/2014/01/twd-vanilla-chiffon-roll.html
Another late entry….
http://kathleenbaking.blogspot.com/2014/02/vanilla-chiffon-roll-twd-baking-with.html
certainly like your web site but you need to take a look at the spelling on
several of your posts. A number of them are rife with spelling problems and I to find it very
bothersome to tell the reality however I will surely come again again.
great issues altogether, you just received a logo new reader.
What would you recommend in regards to your post that you just made a few days in the
past? Any sure?
Very late again. Awesome mousse and cake ;)
http://broadbrookbaker.blogspot.com/2014/03/twd-vanilla-chiffon-roll.html
First of all I would like to say superb blog!
I had a quick question that I’d like to ask
if you do not mind. I was curious to find out how you center yourself and clear your mind
before writing. I have had difficulty clearing my mind in getting my ideas
out there. I truly do take pleasure in writing but it just seems like the first 10 to 15 minutes
tend to be wasted just trying to figure out how to begin.
Any ideas or hints? Cheers!