Baking Chez Moi

We’re scurrying around firming up details and plans.  For now, here’s what you need to know to bake along:  We’ll be baking two recipes per month.  We’ll nominate/choose recipes the previous month (i.e. – nominate recipes in November that we’ll bake in December).  We post on the second and fourth Tuesdays of the month.  We ask that you do not post the recipe on your blog.   There is NO sign-up and no minimums to be a member.  Bake and post when you can.  If you have any questions you can send us an email at tuesdayswithdorie at gmail dot com.

The book is being published October 28.  Make sure you pre-order to get yours on time!

http://www.amazon.com/gp/product/0547724241/ref=as_li_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=0547724241&linkCode=as2&tag=doriegreenspa-20&linkId=FTLLHL7Y2KF6BWUJ

27 thoughts on “Baking Chez Moi

  1. This is great. I haven’t been baking with the group for a bit, but am hoping to get back into it. And this new book is pulling me back. Will be ordering this today!

  2. I hadn’t yet decided whether or not to participate in this group but the book – which I received yesterday – has convinced me to join in. It’s gorgeous and I want to make everything!

    Looking forward to baking with everyone next month…

      • I ordered from Chapters.Indigo in Canada. I often receive my pre-ordered books early though they don’t appear in the stores until the release date. It’s strange that Amazon would ship so late. I’ve never ordered a book from Amazon.ca…..for sure I’ll stick with Chapters now ;)!

  3. The first recipe is one that was posted on the internet (I’ll leave off the specifics for a bit), so you’ll be able to easily bake along. The second recipe is strictly from the book.

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  6. I’d love to join this group! Very excited to meet Dorie this evening in Seattle at Book Larder and found out about the group. What a wonderful way to work through the book! Jeannette

  7. Pingback: French Fridays with Dorie: Palets de Dames, Lille Style

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