What would you like to bake next month? Please leave two choices with page numbers. Can’t wait to see what wins!
Edited to add – Currently we have a four way tie for two recipes. Can a few more people chime in, please? I’ll close nominations end of day Friday. Thanks!
Canneles, pg 222
Lavender Galettes, pg 312
Tiger Cakes, p 197-199
Apple Matafan, p 341-342
I’m thinking this might qualify as two:
Profiteroles, Ice Cream, and Hot Chocolate Sauce, Benoit Style, pg. 238
(Cream puffs, pg 226; Vanilla Pastry Cream, pg 430; Homemade Vanilla Ice Cream, pg 453; Bittersweet Chocolate Sauce, pg 442)
Pink Grapefruit Tart, pps 138 – 141
Profiteroles and canelés :)
Linoncello Cupcakes, p. 194
Lavender Galettes, p. 312
I like chocolate for Valentine’s Day, so Marquise au chocolate (p. 357)
and then Lavender Galettes (p. 312)
Matcha Financiers (p. 206)
Tea and Honey Pots de Crėme (p. 368)
Marquise au Chocolat p 357
Lavender Galettes p 312
Limoncello Cupcakes, p 194
Matcha Financiers, p 206
Matcha Financiers (p. 206)
Canneles, pg 222
Chocolate Crème Caramel p.362
Odile’s Fresh Orange Cake p.28
Pink Grapefruit Tart (page 138)
Odile’s Fresh Orange Cake (page 28)
I am in a citrus mood.
Odile’s Fresh Orange Cake (p 28) and Limoncello Cupcakes (p 194)
Pink grapefruit tart pp. 138-141
apple pielettes pp. 123-124
Limoncello Cupcakes – p. 194
Custardy Apple Squares – p. 20
Profiteroles for Valentine’s
Pink Grapefruit Tart (138-141)
Limoncello Cupcakes (p 194)
Marquise au Chocolat (pages 357-8) for Valentine’s Day
Pink Grapefruit Tart (pages 138-141)
Les Whoopies – p. 200
Marquise au Chocolat – p. 357
Marquise au Chocolat p.357 for Valentine’s Day
Pink Grapefruit Tart p. 138
Marquise Au chocolat (pg. 357)
Lavender galettes (pg. 312)
Matcha Financiers, p. 206
Lavender Galettes, p. 312
Pink Grapefruit Tart, 138
Lavender Galettes, 312
Pink grapefruit tart
Profiteroles
Take the four and throw them in a hat. ;)
When someone writes an piece of writing he/she keeps
the thought of a user in his/her brain that how a user
can know it. So that’s why this post is amazing.
Thanks!