Is there anything you can’t believe we haven’t made already? You can check out the Completed Recipes page if you need a reminder of all the things we’ve done, or this if you want to see what’s left.
Please nominate one sweet/breakfast recipe and one savory/bread recipe (with page numbers).
Brie in Brioche p 437-439
Vanilla-Hazelnut Cheesecake p 290-291
or, if it’s a better month for a breakfast pastry than another dessert (??),
Danish Pastry Pockets p 200-202
Up for anything. The cheesecake is a bit simpler than the pastry pockets, so I guess I vote for that this month.