BCM LYL: Caramel Tart or Apple Speculoos Crumble

Is it cold where you are?  Did you make a warm crumble just so you could top it with vanilla ice cream?  Or was caramel more to your liking.  Do tell!

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11 thoughts on “BCM LYL: Caramel Tart or Apple Speculoos Crumble

  1. Pingback: Apple Speculoos Crumble page 336 | mjinthekitchen

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