DC P&Q: Pfefferneusse and Christmas Spice Cookies

Any questions? Ask away! Any advice? Please share!

Advertisements

5 thoughts on “DC P&Q: Pfefferneusse and Christmas Spice Cookies

  1. Could everyone please make note of how long you baked the Christmas Spice? I opened the oven after 10 minutes and the first batch was burnt. I will say that mine we thinner than 1/4″. Who rolls them that thick? But they tasted great!

  2. Hi! Is Pfeffereneusse crumbly (but firm) or crunchy/crispy? I’m not sure about the texture as I haven’t tried this before.

    I baked them according to the instructions and they turned out crumbly but firm.

    Thanks!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s