Commenting on your blog still doesn’t seem to be working for me, so I’ll leave my comment here. :)
I’ve never made whoopie pies, either, though I bought one from a neighbour’s son when he set up a lemonade and whoopie pie stand one summer. The salted caramel sounds right up my alley! Yours look perfect.
Commenting on your blog still doesn’t seem to be working for me, so I’ll leave this here: There’s nothing like a good rhubarb crisp! I can see Greek yogurt working well with rhubarb. :)
Tuesdays with Dorie 
https://kitchenlaw.blogspot.com.au/2017/06/twd-streusel-topped-rhubarb-lime-tart.html?m=1
http://areyoucooking.blogspot.ca/2017/06/rhubarb-lime-meringue-tart-tuesdays.html
http://www.eatlivetravelwrite.com/2017/06/tuesdays-with-dorie-baking-chez-moi-streusal-topped-rhubarb-lime-tart/
http://cafemomcooks.blogspot.com/2017/06/les-whoopies.html
Hi Diane,
Commenting on your blog still doesn’t seem to be working for me, so I’ll leave my comment here. :)
I’ve never made whoopie pies, either, though I bought one from a neighbour’s son when he set up a lemonade and whoopie pie stand one summer. The salted caramel sounds right up my alley! Yours look perfect.
https://mjinthekitchen.wordpress.com/2017/06/13/streusal-topped-rhubarb-lime-tart-p-160/
https://awhiskandaspoon.com/2017/06/13/twd-les-whoopies/
https://fridayfood.blogspot.ca/2017/06/streusel-topped-rhubarb-lime-tart.html
Commenting on your blog still doesn’t seem to be working for me, so I’ll leave this here: There’s nothing like a good rhubarb crisp! I can see Greek yogurt working well with rhubarb. :)
http://isthisakeeper.wordpress.com
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https://onewetfoot.ca/2017/06/13/baking-chez-moi-streusel-topped-rhubarb-lime-tart/