What did you make to celebrate the last weeks of summer?
p.s.: now’s the time to nominate for next month, if you haven’t already!
What did you make to celebrate the last weeks of summer?
p.s.: now’s the time to nominate for next month, if you haven’t already!
Tuesdays with Dorie 
Good: http://kitchenlaw.blogspot.com/2018/08/twd-hazelnut-ginger-and-olive-oil-cake.html?m=1
One of my favourites. https://areyoucooking.blogspot.com/2018/08/hazelnut-ginger-and-olive-oil-cake.html
Veered off the recipe a bit… https://www.eatlivetravelwrite.com/2018/08/tuesdays-with-dorie-baking-chez-moi-hazelnut-ginger-and-olive-oil-cake/
Delicious but rich.
http://cafemomcooks.blogspot.com/2018/08/hazelnut-ginger-and-olive-oil-cake.html
http://isthisakeeper.wordpress.com
https://awhiskandaspoon.com/2018/08/28/twd-hazelnut-ginger-and-olive-oil-cake/
https://bakery703.wordpress.com/2018/08/28/twd-hazelnut-ginger-and-olive-oil-cake-and-cold-chocolate-cremeux-wine-poached-cherries-and-lots-of-crumbs/
Pingback: Tuesdays With Dorie – Cold Chocolate Crémeux, Wine-Poached Cherries and Lots of Crumbs & Rosemary-Parm Cookies | One Wet Foot
https://onewetfoot.ca/2018/08/28/tuesdays-with-dorie-cold-chocolate-cremeux-wine-poached-cherries-and-lots-of-crumbs-rosemary-parm-cookies/
https://mjinthekitchen.wordpress.com/2018/09/11/hazelnut-ginger-and-olive-oil-cake-page-44/
A bit late.