BWJ September Schedule

Okay, September will be Brioche Month!  One batch of brioche dough (p 43-45) can be split in half to make our final two recipes using it.  I plan to freeze the half that I’m not working with first after the dough’s first rise–hopefully that will work just fine…

There’s an extra Tuesday this month that we can use to make-up a missed recipe, revisit on old favorite, or just take a break.

September 1, 2015- Brioche Tart with White Secret Sauce, p 386-388

September 15, 2015- Twice-Baked Brioche, p 198-200

September 29, 2015- Rewind Week

Here’s a video of Nancy and Julia making the basic brioche dough and the tart (and Julia crying when she tastes the tart…awww).

BWJ August Schedule

Here are the BWJ August recipes!  We have a choice for the first week, since these two petits fours are almost exactly the same (just cut into different shapes).  Feel free to pick one or make some of each out of the cake.

August 4, 2015- Miniature Florentine Squares, p 268-270 and/or Glazed Mini-Rounds, p 271-272

August 18, 2015- Pita Breads, p 154-155

BWJ June Schedule

Here are the BWJ June recipes.  We have an extra Tuesday next month, so feel free to make up something you missed (from BWJ. BCM or even BFMHTY) or just take a break.

June 2, 2015- Fruit Focaccia, p 196

June 16, 2015- Savory Puffs, p 432

June 30, 2015-Rewind Week!

BWJ May Schedule

Here are the BWJ May recipes.  I know we just did bread for the last post, but I put the pastry second this month…it looks like the more complicated recipe (and may be a good Mother’s Day treat), so I thought we might want the extra time.

May 5, 2015- Ka’kat, p 150-151

May 19, 2015- Cardinal Slice, p 286-289


BWJ March Schedule

Here’s what we’ll be making from BWJ in March.  There’s an extra Tuesday next month, so feel free to make up something you missed (from BWJ. BCM or even BFMHTY) or just take a break.

March 3, 2015- Not-Your-Usual Lemon Meringue Pie, p 403-405

March 17, 2015- Pebble Bread, p 152-153

March 31, 2015- Rewind Week!

BWJ December Schedule

Here’s what we have coming up next month.  There’s an extra Tuesday in December, so you can use it to make something you missed or to take a New Year’s break.

And if any of our BCM members want to join in on the Baking with Julia fun, please do!

December 2, 2014- Mixed-Starter Bread, p 113-120 and/or Walnut Bread, p 121-122

December 16, 2014- Chocolate-Mint Nightcaps, p 309-310

December 30, 2014- Rewind Week!