BCM: February Nominations

What should we make next month? Something for Valentine’s Day? Or Galentine’s Day? Two options with page numbers, please.

If you are having trouble keeping track of what’s left, see this list. As was typing it up, I came across two recipes I’d never even noticed, despite the fact that I’ve looked at the book a zillion times!

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BCM Recipes for January

Happy New Year! Let’s start 2019 with some serious yumminess:

Saint-Pierre Poppy Seed Cake, page 42
Chocolate-Coconut Tart, page 168

Remember that we bake on the second and fourth Tuesdays, and we’ll have a Rewind on January 29.  This post will also act as our P & Q post.  Let us know if you have any questions!

BCM Recipes for December

Sorry for the delay, but we were all in agreement, so you’ve probably guessed…

Alsatian Christmas Bread, p 57
Speculoos, p 320

Remember that we bake on the second and fourth Tuesdays (but since Christmas falls on a Tuesday, I’ll put up the second LYL a few days early, so you can post at your leisure).  This post will also act as our P & Q post.  Let us know if you have any questions!