Here’s what’s on deck for March:
Swirled, Spiced Sour Cream Bundt Cake, p 105
Glenorchy Flapjacks, p 211
We’ll post from Baking with Dorie on the second and fourth Tuesdays of the month (3/8 and 3/22), and since we have a fifth Tuesday in March, we’ll have a Rewind on 3/29 where you can make up a missed recipe from any of Dorie’s books. If you are a blogger, there will be a post here to leave your links on those days. If you are an IGer, please tag #tuesdayswithdorie, #bakingwithdorie and @doriegreenspan. You decide the order in which you bake the recipes. This post will also double as our P&Q (Problems & Questions), so if you have any questions or advice, leave it all right here!