Happy holidays!! I know it might be a busy time, but if you made something this week, leave your link here!
Category Archives: BCM
BCM (the final) LYL: Carrèment Chocolat, The Fancy Cake
Our final BCM recipe! After six years, it feels bittersweet, just like this cake. Thanks to Dorie for all the delicious inspiration, and of course, thanks to you for baking along every week. I always look forward to our Tuesdays together. xoxo
You know what to do–leave your link here!
BCM LYL: Parisian Macarons or Macaron Biscotti
Sorry friends- I didn’t schedule this with the right time! Leave your link here!
BCM: November Recipe (the last one!) and P&Q
Our last recipe–I’m both excited and sad. I’ve actually already made it and (spoiler alert) it’s fabulous!
Carrèment Chocolat, The Fancy Cake, p 75
We’ll post this beauty on November 10.
This post will also act as our P&Q post. Let us know if you have any questions!
BCM LYL: Parisian Macarons or Macaron Biscotti
I assume we are all sharing the same one this week, but you never know. Leave your link here!
DC & BCM LYL: Rewind!
If you made something this week, leave your link here!
BCM: October Recipes and P&Q
Really almost done!
Parisian Macarons, p 288
Macaron Biscotti, p 292
Remember that we bake from BCM on the second and fourth Tuesdays of the month.
This post will also act as our P&Q post. Let us know if you have any questions!
BCM LYL: Caramelized Cinnamon-Milk Chocolate Tart or Olive Oil and Wine Cookies
Tart or cookies? Leave your link here!
BCM LYL: Caramelized Cinnamon-Milk Chocolate Tart or Olive Oil and Wine Cookies
Tart or cookies? Leave your link here!
BCM LYL: Canistrelli or Double-Mint Milk Chocolate Mousse and Gelée
Chocolate or not-chocolate? Leave your link here!
