BWD: May Recipes and P&Q

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We do have a Rewind coming up next week, but May we’ll go with Mardi’s two choux picks!

Cream Puffs with Crackle and Cream, p 217
Gouda Gougères, p 229

We’ll post from Baking with Dorie on the second and fourth Tuesdays of the month (5/14 and 5/28).  If you are a blogger, there will be a post here to leave your links on those days. If you are an IGer, please tag #tuesdayswithdorie, #bakingwithdorie and @doriegreenspan. You decide the order in which you bake the recipes. This post will also double as our P&Q (Problems & Questions), so if you have any questions or advice, leave it all right here!

BWD: April Recipes and P&Q

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A cake for April birthdays and a quick bread for anytime…here’s what we’ll make next month:

Double-Decker Salted Caramel Cake, p 99
Goat Cheese-Black Pepper Quick Bread, p 305

We’ll post from Baking with Dorie on the second and fourth Tuesdays of the month (4/9 and 4/23).  If you are a blogger, there will be a post here to leave your links on those days. If you are an IGer, please tag #tuesdayswithdorie, #bakingwithdorie and @doriegreenspan. You decide the order in which you bake the recipes. This post will also double as our P&Q (Problems & Questions), so if you have any questions or advice, leave it all right here!

BWD: March Recipes and P&Q

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Thanks for all the votes! Here’s what’s up for March:

Breakfast-in-Rome Lemon Cake, p. 76
Parisian Custard Tart, p. 292

We’ll post from Baking with Dorie on the second and fourth Tuesdays of the month (3/12 and 3/26).  If you are a blogger, there will be a post here to leave your links on those days. If you are an IGer, please tag #tuesdayswithdorie, #bakingwithdorie and @doriegreenspan. You decide the order in which you bake the recipes. This post will also double as our P&Q (Problems & Questions), so if you have any questions or advice, leave it all right here!