What should we bake to mark the change of seasons? Two recipes with page numbers, please!
Back to school already?? What’s good for the lunchbox? Please chose two recipes (with page numbers).
Which did you make, cake or crémeux?
Did you go sweet or savory? You know what to do…leave your link here.
Here they are!
We bake on the second and fourth Tuesdays of the month.
Hazelnut, Ginger and Olive Oil Cake, page 44
Cold Chocolate Crémeux, Wine-Poached Cherries and Lots of Crumbs, page 376
Also, if you have any questions or comments, leave them here!
Did you catch up on a missed recipe or remake an old favorite this week? Let us know!
We do have a Rewind coming up in a few days, but for those who want to get started on August’s recipes…
Chocolate-Raspberry Thumbprints, page 180
Rosemary-Parm Cookies, page 409
We bake from Dorie’s Cookies on the first and third Tuesdays of the month.
This post will also double as our P&Q, so if you have any questions or advice, leave it all right here!
And here’s your second chance! What did you bake this time around?
Let’s see those links!
You know the drill. Two recipes with page numbers, please!